- Mon–WedOrder windowPick from this week's menu
- ThursdayShopping dayIngredients bought for your order
- FridayBaked & readyPickup 3:00–7:00 PM
- SaturdayBaked & readyPickup 10:00 AM–7:00 PM
This Week's Menu
Baked in small batches,
Baked in small batches,
finished by hand
Every order is made fresh the week you pick it up — never frozen, never bulk. Choose from the cases below, or tell us what you're dreaming up.
Favorites
What everyone orders twice
How pre-ordering works
One menu a week,
One menu a week,
two chances to pick it up
Order any time Monday through Wednesday. Thursday we shop for exactly what was ordered, then everything is baked fresh for Friday and Saturday pickup.
Place a pre-order1 Order Monday–Wednesday
Pick from the week's menu, with sizes, fillings and a note for anything special.
2 Choose Friday or Saturday
Friday 3:00–7:00 PM, or Saturday 10:00 AM–7:00 PM. Lock in a time inside the window.
3 We confirm, you pay
Your order comes straight to us. We reply with the total, and you settle up by .
Custom Orders
Birthdays, showers, weddingsand just-because
Working from a color palette, an invitation, or a picture you can't stop looking at? Send it over. Custom cakes and cookie sets are quoted individually — two to four weeks' notice is ideal.
Request a custom quote
Kind Words